Opportunity Overview
Year Founded: 2018
Headquarters: Sherman Oaks, CA
Segment: Fast Casual, Chicken
Daypart(s): Lunch, Dinner, Late Night
Revenue Streams: Dine-In, Take-Out, 3rd Party Delivery, Drive Thru, Catering
Franchise Fee: $50,000 *
Development Fee: $25,000 *
Avg Unit Volume: $1,840,708 **
Top 33% AUV: $2,747,130 **
** See next page (p. 14) for additional information * See Item 5 in the 2024 FDD
Royalty: 6%
Brand Fund: 2%
Local Marketing: 1%
Real Estate Footprint: 2200-2900sf In-Line, EndCap, Drive-Thru
Startup Costs: $418,000 - $1,000,000
Financial Requirements: $1,500,000 liquid/$3m net worth
Development Requirements: Minimum 3 Restaurants
TM
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